Zuni Grill: A Unique San Antonio Restaurant Experience

There are many places to dine around San Antonio.  It seems like on every corner there is a restaurant and more likely than not, they typically will either have a Latino flare or at least some enchiladas on the menu.  So what makes Zuni Grill on the Riverwalk different from all the other San Antonio restaurants both on and off The Riverwalk?

Just walk in the door and you’ll start to see Zuni is not your typical restaurant.  The décor is bright and cheery; it’s like the first cup of coffee in the morning.  Our goal is not only to take your taste buds on a joy ride we also want you to have an uplifting visual experience as well. You’ll soon see the food equally matches the uniqueness of the ambiance.

Zuni’s signature starters include Scorpion Shrimp, a fresh gulf coast shrimp stuffed with poblano peppers, cream cheese and wrapped in paper-thin, crispy pastry with Jicama-mango slaw.  At dinner be sure to try the Paella, a saffron rice mixture with sautéed shrimp, scallops, mussels and fresh fish, or you can sink your teeth into a juicy Chicken Chipotle Cordon Bleu with prosciutto and Swiss cheese accompanied by Saffron potatoes and Chipotle Couli.  At Zuni not everything is for the meat eaters. Vegetarians can attack a Veggie Napolitano, a unique combination of layers of tender vegetables upon grilled eggplant, Swiss cheese, and topped with potatoes gaufrette.

If you’re hungry, and tired of the normal San Antonio Restaurant experience, come by Zuni Grill of the Paesanos group. We know you’re going to enjoy not only your meal but also the restaurant experience and our friendly staff.  Call today or come by for breakfast, lunch or dinner. We’re also well known for our weekend buffet.